Friday, September 10, 2010

Vanilla cupcake

I took these pictures a while back, and haven't posted them yet.

I found a recipe that does not call for too much sugar and butter. The result is a flavorful and fluffy vanilla cupcake. Although the cake itself is not as moist as I wanted it to be, it is worth it if you want to reduce the butter intake.


2 comments:

imissme said...

we are in business! mwa hahahahaha! :D

Ly said...

yay! =^o^=